Testosterone levels drop 1.4% every year. Sperm counts have more than halved in the last 40 years. What are the main causes of falling testosterone levels in men: Endocrine disruptors Chemicals (chemical endocrine disruptors) that have hormone-like effects in the body. In addition to the chemicals with the famous E

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The Miligram Experiment: Almost everyone is a torturer

A perfect example of MK-Ultra or Mind-Control or, in other words, externally controlled phonographs and robotic brains. The Milgram Experiment is a psychological experiment first carried out in New Haven in 1961 and developed by psychologist Stanley Milgram to test the willingness of average people to obey authoritarian instructions even

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Confucius and his teacher Lao-Tse

About two thousand six hundred years ago in ancient feudal China, in the small principality of Lu, a great philosopher was born. His name was Kung-tzu, better known by the Latinized form of his name: Confucius. Confucius spent years studying human relationships and the problems of society, and concluded that

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Tuna Mercury and Healthy Alternatives

More and more mercury in tuna Heavy metal contamination of Pacific fish is increasing 3.8 percent annually In addition to microplastics, toxic mercury in particular accumulates in tuna meat. This comes from industrial pollution of the seas. The side effects of mercury poisoning include various symptoms of cognitive impairment, coordination

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The concealed vitamin B17 amygdalin laetrile

“The ultimate reason of resistance to an innovation in medicine is always that hundreds of thousands of people live on the fact that something is incurable …” Vitamin B17, also called laetrile or amygdalin, was discovered by the researcher Dr. Krebs to be a vitamin-like and water-soluble substance and was

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Food waste: 1 billion people are hungry

Estimates by the Food and Agriculture Organization FAO show that around a third of all food is lost or thrown away worldwide. In 2017, over 1 billion people were still starving. 1.3 billion tons of food are thrown away every year or are losses along the value chain. That is

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Why we should only consume organic foods

Out of concern for our health, we usually ask our food to be free of chemical additives. In order to maintain the attribute “healthy”, however, it is not enough for a product to remain untreated after harvest. Rather, it must have been grown naturally, on soil that has been kept

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GMO Monsanto Glyphosate Wheat Products

In some countries, flour bleaching is legal. Flour remains slightly yellow even after sieving out because it contains xanthophylls; Bleaching is done with chlorine dioxide or nitrogen compounds that convert methionine to methionine sulfamide, which is toxic and can cause damage to the central nervous system. Dibenzoyl peroxide is sometimes

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